For the past several years, the Terra Verde coffee association in Huila, Colombia, has worked alongside local farmers to advance organic practices and promote sustainable agriculture throughout the region. This certified organic lot was grown without synthetic chemicals, using methods that support healthy soils and the natural ecosystem.

Terra Verde Organic coffee is fruit-forward with notes of stone fruit like peach and apricot, orange marmalade, and a brown sugar sweetness.

Process: Washed

Notes: Stone Fruit, Orange Marmalade, Brown Sugar

Variety: Pacamara

Region: Huila