We know what a difference good coffee makes in starting your day off right. Canyon's decaf is deliciously sweet and smooth. It's often difficult to tell it's decaf! 

Current Origin: Colombia
Process: Washed
Producer: Juan Tama Indigenous Councils Association
Altitude: 1,800-2,100 MASL
Decaffeination: Sugar Cane EA

This coffee was grown and processed by various growers in the San Agustín municipality, an organization in San Agustín, Huila, Colombia.

Approximately 80% of the producers in this area are cultivating coffee on less than 3 hectares of land. Because the farms are tended to exclusively by the families who own them, the attention to detail is meticulous and there is a tremendous sense of pride in the final product.